$85 Prix Fixe Menu For The Table Bread & Butter caramelised honey butter, sourdough To Begin Victoria's Chopped Caesar Salad grana padano, garlic croutons, double smoked bacon Maryland Style Crab Cake fennel & charred citrus salad Jumbo Bloody Caesar Shrimp Cocktail cocktail sauce To Follow 10oz Argentinian Striploin chimichurri, charred broccolini Carnaroli & Black Truffle Gratinato fontina & 36-month parmigiano Pan-Roasted Tiger Shrimp lobster rice, chilli & fennel All Served with Whipped Potato & Charred Broccolini To Finish Victoria's Cheesecake fruit compote, meringue, brown butter crumble
